A2 Desi Cow Ghee
MRP (Incl. of all taxes)
- Aug 14 Order placed
- Aug 15 Order shipped
- Aug 19 Estimated delivery
Traditional Bilona ghee made from grass-fed Indian desi cows — pure, golden, and deeply nourishing.
Discover the richness of Indian tradition with Purelystic A2 Desi Cow Ghee, handcrafted from the milk of grass-fed indigenous Desi cows using the age-old Bilona method. Our ghee is made by curd-churning and slow-cooking, preserving its nutrients, grainy texture, and nutty aroma — just like in ancient Ayurvedic kitchens.
Free from preservatives, additives, and processing shortcuts, this golden elixir supports digestion, boosts immunity, and adds authentic taste to every meal. Whether used for cooking, healing, or rituals, Purelystic Ghee brings you back to your roots — one spoon at a time.
- A2 Milk from Desi Cows
- Bilona Method Handcrafted
- 100% Natural & Preservative-Free
- Rich in Vitamins A, D, E & K
- Packed with Omega-3 and CLA
Purelystic Farms – Bringing Ancient Purity to Modern Homes.
Whole milk is set into curd, hand-churned to separate white butter, then slow-heated over a low flame. It takes roughly 30 litres of milk to make one litre of ghee.
Use for everyday cooking, rotis, dal, khichdi, sweets and festive recipes. A spoon over hot food carries the aroma best.
Keep in a cool, dry place away from direct sunlight and always use a dry spoon. No refrigeration needed. Moisture is the only thing to keep out.
